Hand Made Live Edge Ambrosa Maple and epoxy Charcuterie. Each Charcuterie board is unique and one of a kind with a Cosa Mia Woodworks Brand on the underside. We suggest you take care when cutting on boards to avoid scratched on the epoxy.
Charcuterie Board
$225.00Price
Hand wash with a soapy cloth and whip dry immediately after wash to prevent bowing and warping. Apply Cosa Mia Wood Wax every 5 to 8 uses to ensure the longevity of your board.